COCOA DROPS white
Do you love white chocolate but don't feel like eating tons of unhealthy sugar? Then try our white Cocoa Drops, enriched with fiber and lots of protein. By adding our natural sugar alternative erythritol-stevia, our Cocoa Drops are slightly sweet, but don't cause blood sugar levels to rise too much, making them ideal for all diabetics and calorie-conscious people* - with no added sugar!
*Consumption of foods/drinks that contain erythritol instead of sugar causes blood sugar levels to rise less than when consuming foods/drinks that contain sugar.
30% cocoa butter, 25% whole milk powder , sweeteners: erythritol and steviol glycosides, 15% skimmed milk powder , 10% inulin, emulsifier: sunflower lecithin, natural vanilla flavor.
30% cocoa butter, 25% whole milk powder , sweeteners: erythritol and steviol glycosides, 15% skimmed milk powder , 10% inulin, emulsifier: sunflower lecithin, natural vanilla flavor.
Average nutritional values per 100g
Energy 2273 KJ / 535 kcal
Fat 39 g
of which saturated fatty acids 23 g
Carbohydrates 37 g
of which sugar 19 g
of which polyhydric alcohols 16 g
Dietary fiber 9 g
Protein 12 g
Salt 0.42 g
The product naturally contains sugar.
Average nutritional values per 100g
Energy 2273 KJ / 535 kcal
Fat 39 g
of which saturated fatty acids 23 g
Carbohydrates 37 g
of which sugar 19 g
of which polyhydric alcohols 16 g
Dietary fiber 9 g
Protein 12 g
Salt 0.42 g
The product naturally contains sugar.
Whether as a topping for porridge or yoghurt, melted for a hot cocoa drink or for glazing cakes - the uses for our popular COCOA DROPS are endless. They also taste particularly good in cakes, muffins or energy balls. And last but not least, they are simply irresistible as a handy snack between meals!
Whether as a topping for porridge or yoghurt, melted for a hot cocoa drink or for glazing cakes - the uses for our popular COCOA DROPS are endless. They also taste particularly good in cakes, muffins or energy balls. And last but not least, they are simply irresistible as a handy snack between meals!
May contain traces of nuts and nuts products due to production reasons.
May contain traces of nuts and nuts products due to production reasons.
COCOA DROPS white
Do you love white chocolate but don't feel like eating tons of unhealthy sugar? Then try our white Cocoa Drops, enriched with fiber and lots of protein. By adding our natural sugar alternative erythritol-stevia, our Cocoa Drops are slightly sweet, but don't cause blood sugar levels to rise too much, making them ideal for all diabetics and calorie-conscious people* - with no added sugar!
*Consumption of foods/drinks that contain erythritol instead of sugar causes blood sugar levels to rise less than when consuming foods/drinks that contain sugar.
30% cocoa butter, 25% whole milk powder , sweeteners: erythritol and steviol glycosides, 15% skimmed milk powder , 10% inulin, emulsifier: sunflower lecithin, natural vanilla flavor.
30% cocoa butter, 25% whole milk powder , sweeteners: erythritol and steviol glycosides, 15% skimmed milk powder , 10% inulin, emulsifier: sunflower lecithin, natural vanilla flavor.
Average nutritional values per 100g
Energy 2273 KJ / 535 kcal
Fat 39 g
of which saturated fatty acids 23 g
Carbohydrates 37 g
of which sugar 19 g
of which polyhydric alcohols 16 g
Dietary fiber 9 g
Protein 12 g
Salt 0.42 g
The product naturally contains sugar.
Average nutritional values per 100g
Energy 2273 KJ / 535 kcal
Fat 39 g
of which saturated fatty acids 23 g
Carbohydrates 37 g
of which sugar 19 g
of which polyhydric alcohols 16 g
Dietary fiber 9 g
Protein 12 g
Salt 0.42 g
The product naturally contains sugar.
Whether as a topping for porridge or yoghurt, melted for a hot cocoa drink or for glazing cakes - the uses for our popular COCOA DROPS are endless. They also taste particularly good in cakes, muffins or energy balls. And last but not least, they are simply irresistible as a handy snack between meals!
Whether as a topping for porridge or yoghurt, melted for a hot cocoa drink or for glazing cakes - the uses for our popular COCOA DROPS are endless. They also taste particularly good in cakes, muffins or energy balls. And last but not least, they are simply irresistible as a handy snack between meals!
May contain traces of nuts and nuts products due to production reasons.
May contain traces of nuts and nuts products due to production reasons.
COCOA DROPS white
Cocoa butter
Cocoa butter is extracted from cocoa beans and is rich in healthy fats and antioxidants. It gives our COCOA DROPS their delicate consistency and mild, pleasant taste.
Inulin
Inulin is a type of soluble fiber found in many plants, such as chicory, Jerusalem artichokes and artichokes. It is considered a prebiotic food because it promotes healthy intestinal flora and aids digestion.
Erythritol-Stevia
Our blend of erythritol and stevia is a natural alternative to sugar that offers the same sweetening power as sugar while being calorie-free. Erythritol is obtained from natural raw materials such as corn or wheat, while stevia comes from the Stevia Rebaudiana plant.
Your questions about our Cocoa Drops
We add fiber to our Cocoa Drops so that the blood sugar level rises more slowly due to the increased metabolism of fiber and so that insulin secretion remains as low as possible. In addition, most people generally consume too little fiber, so the chocolate not only tastes delicious but is also good for the body.
We add fiber to our Cocoa Drops so that the blood sugar level rises more slowly due to the increased metabolism of fiber and so that insulin secretion remains as low as possible. In addition, most people generally consume too little fiber, so the chocolate not only tastes delicious but is also good for the body.
Yes, the Cocoa Drops are suitable for melting, for example for chocolate icing on cakes. However, the lighter the drops are, the more careful you should be, as the higher milk content in the lighter drops means the chocolate will burn more quickly. We recommend always adding a teaspoon of coconut oil to white chocolate per se.
Yes, the Cocoa Drops are suitable for melting, for example for chocolate icing on cakes. However, the lighter the drops are, the more careful you should be, as the higher milk content in the lighter drops means the chocolate will burn more quickly. We recommend always adding a teaspoon of coconut oil to white chocolate per se.
Yes, the Cocoa Drops are suitable for children thanks to the plant-based sugar alternatives of natural origin, erythritol and stevia. But here too, chocolate should be enjoyed in moderation.
Yes, the Cocoa Drops are suitable for children thanks to the plant-based sugar alternatives of natural origin, erythritol and stevia. But here too, chocolate should be enjoyed in moderation.
